Slow Food Columbia is one of 200+ Slow Food USA chapters, located in Columbia, South Carolina. Our mission is to support the movement behind GOOD, CLEAN and FAIR foodways in the Midlands and beyond. Our convivium hosts workshops, potlucks and other events throughout the year to celebrate local + seasonal flavors; to showcase the culinary talents of our region's chefs, farmers, + artisan producers; to strengthen connections between members of our local food community; and to educate the public about the importance of knowing where your food comes from.
Wednesday, April 30, 2008
More good news from The State - Carolina Gold Rice was accepted into Slow Food's Ark of Taste. Kudos to Emile DeFelice for spearheading this effort!
Posted by Caroline at 4:26 PM